WHOLE HOG MEAL OPTIONS(All hogs are locally sourced and smoked low & slow for 20 hours or more. Includes 2 people to pull and serve the hog and 2 people to set up and serve buffet line. Our crew will pack up leftovers and dispose of the carcass. Serves 80 ~ $1500; $15/additional person 18% gratuity added to bill)
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from past clients
It was fabulous! BeUtiful rustic decor and the amazing view minimized need for decorations. Believe it or not the staff was one of the... read full review
Everything was perfect, the food was beyond what all of our taste buds could have imagined.