BBQ SANDWICHES

Served with 2 sides OR small salad: order appetizer instead – add $2

BEEF BRISKET SLICED SANDWICH

Hand sliced, tender juicy
$18.50

BEEF BRISKET CHOPPED SANDWICH

Hand chopped, tender, juicy piled high
$18.50

PULLED PORK SANDWICH

Classic BBQ sandwich, 1/4 lb pulled pork
$16.00

THE BOAR TIDE

Our signature sandwich with 1/3 lb pulled pork with bacon plank
$17.50

SPECIAL SANDWICHES

Served with fries, No Substitutions Please

PHILLY CHEESE STEAK

Roast beef, sliced to order on a Bolilo with sauteed onions & peppers, topped with swiss cheese melt.
$16.00

THE TURNAGAIN CUBANO

Freshly baked Bolillo bun is piled high with sweet smoked ham, slow smoked pork, Swiss cheese, pickles, mustard, grilled on a sandwich press
$16.00

PIT SMOKED BURGER

1/2lb fresh, thick & juice ground round steak. Hand pressed, seasoned, lightly smoked and grilled to perfection. Served with lettuce, tomato, cheese, onion, pickles
$14.50

SMALL PLATES

CRISPY RIBS

Tossed in a spicy maple soy glaze, topped with green onions & sesame seeds.
$12.00

PULLED PORK TACOS

Two pulled pork tacos served with fire roasted salsa, cilantro, onions, radish
$13.00

INDIAN WINGS

Dry rub smoked & deep fried chicken wings, served with carrots and celery, blue cheese dip.
$15.00

BOWLS

PIT MASTER CHILI

Classic Texan style with a bit of a kick. No beans, all meat and made fresh daily.
CUP $5.00
BOWL $8.00

SOUP DU JOUR

Chef Special
CUP (Price Varies)
BOWL (Price Varies)

PIT MASTER PLATES

THE BARNYARD #1

1/4 rack ribs + 1 chicken thigh + hot link. served with 2 sides or fries.
$21.00

THE BARNYARD #2

1/2 rack ribs + 1 chicken thigh or hot link. served with 2 sides or fries.
$24.00

THE BARNYARD #3

1/4# brisket + choice of chicken - or - hot link . served with 2 sides or fries.
$24.00

THE BARNYARD #4

1/4 lb chopped brisket and 1/4 rack ribs. served with 2 sides or fries.
$25.00

BBQ MEAT LOVERS BRISKET

Brisket chopped or sliced. double the meat, ½ lb with 2 sides, no bun.
$22.99

BBQ MEAT LOVERS PORK

Pulled pork. double the meat, 1/2 lb with 2 sides, no bun.
$18.99

BBQ MEAT LOVERS CHICKEN 2 THIGHS

2 smoked chicken thighs. served with 2 sides.
$11.99

BBQ MEAT LOVERS CHICKEN 3 THIGHS

3 smoked chicken thighs. served with 2 sides.
$15.50

NACHOS SUPREME

Featuring salsa fresca, jalepenos, cotija cheese
Pulled Pork $16.50
Chop Brisket $17.50

QUESADILLAS

Roasted tomato salsa, pico degallo and sour cream, served with fries
Pulled Pork $15.00
Chop Brisket $17.00

APPETIZERS

Chicharron Basket

Served with Buffalo Sauce.
$7.50

FRIED OKRA

Southern style - breaded, deep fried
$6.50

FRIES

All american favorite
$6.50

FRIED PICKLES

Yep - deep fried pickles, savory, crunchy - a PiT fav
$6.50

SWEET POTATO FRIES

Yum - sweet and salty
$6.50

SEWARD HWY HOT WHEELS

Beer battered spicy jalepenos, deep fried
$6.50

SALADS

INDIAN MOUNTAIN HOUSE

Selected baby leaf (higher nutritional content) lettuces, sweet crisp, romaine, butter, deer tongue, tossed with choice dressing, served with tomato, cucumber, croutons, (radish and violas in season)
$10.00

BIRD RIDGE HEARTY GREEN SALAD

Selected heartier darker green lettuces, like baby kale, arugula, swiss chard, packed solid with nutritious antioxidants and vitamins. Tossed with apple vinaigrette, served with crumbled bacon, craisins, blue cheese crumbles, & walnuts
$12.00

CALIFORNIA CREEK CAESAR

Deep red and green baby romaines from the farm, with housemade parmesan-garlic Caesar dressing, house croutons, & parmesan cheese
$12.00
Add Protein:
Pulled Pork $5.00, Chicken Thigh $4.00, Brisket Chop or Slice $7.00, Philly Steak $6.50, Bacon Plank $4.50

RIBS

served with 2 sides OR curly fries OR small salad: order appetizer instead – add $2.

ST. LOUIS RIBS

Half: $23.00
Whole: $35.00

BABY BACK RIBS

Half: $23.00
Whole: $35.00

HALF & HALF RIBS

Half Baby Back, half St Louis - can't go wrong
$35.00

SIDES

MAC N' CHEESE

Southern staple with lots of cheese
Small: $4.50
Large: $8.00

SMOKED BEANS

PiTmaster's secret 6 bean recipe, 3 cuts of meat, finished in the smoker
Small: $4.50
Large: $7.50

COLLARD GREENS

With smoked ham hock
Small: $4.50
Large: $7.50

POTATO SALAD

Classic American Mayo-based style
Small: $4.50
Large: $7.50

COLESLAW

Thin, freshly cut - served crunchy with a sweet vinaigrette. No mayo
Small: $4.50
Large: $7.50

CORN BREAD

Sweet fresh daily, served with our honey butter
$2.50

KIDS

CHICKEN STRIPS

With curly fries
$8.50

PULLED PORK SLIDER

With choice curly fries or potato salad or coleslaw
$6.50

BRISKET SLIDER

With choice curly fries or potato salad or coleslaw
$8.50

1/4 RACK OF RIBS

With choice curly fries or potato salad or coleslaw
$8.50

DRINKS

FOUNTAIN SODAS

Lemonade, pepsi, diet pepsi, root beer, orange crush, sierra mist, mountain dew
$3.00

JUICE

Orange, Apple, Cranberry
$4.00

SWEET TEA OR ICED TEA

The way they like it in the south ... or unsweetened
$3.50

COFFEE/TEA/HOT CHOCOLATE

Drip Coffee, Decaf, Teas - herbal or regular
$2.50

DESSERTS

BANANA PUDDING

Nilla wafers and chunks of banana adorn our made in house southern classic
$5.50

BREAD PUDDING

Old fashioned made daily with fruit sauce du jour
$7.00

SOUTHERN CUISINE LIKE YOU’VE
NEVER HAD IT BEFORE

NORTHERN EXPOSURE TO SOUTHERN SMOKE
Mouth Watering Pulled Pork

We buy only the freshest products and prepare all of our food when you order so you get the best taste and a consistently authentic Southern BBQ, even way up here on the northern frontier.

All of our meats are seasoned with our carefully crafted, delicately chosen rubs then 100% smoked in ole hickory smokers using Alaskan Alder. Because we purchase our meats as fresh as possible and we pull our pork fresh for every sandwich and never in bulk, you get moist and tender meat with that deep, subtle yet powerful smoky flavor. And that’s just the meat. Our beans are started fresh from scratch every night by our trained pitmasters. Using 6 beans, 17 spices, mouthwatering slices of beef and pork, and finished in the smoker, you get a powerful, flavorful, authentic smoky signature of authenticity with every single bite.

Try our brisket with classic BBQ bark, hand sliced fresh for every order so you get all of our quality Southern taste in a moist, melt-in-your-mouth bite. We are the home of the Boar Tide, and no, we don’t mean the powerful tide that can reach 40 feet, producing a wave up to 10 feet high. Aptly named for this unique act of nature, our Boar Tide sandwich is powerful, one-of-a-kind, and can pack a 10-foot punch in a single bite. Crafted by our pitmasters, this sandwich starts with a quality bun, layered with 1/3 lb. pulled pork, fresh off the pit and finished off with our savory bacon plank.

It’s ok. Mouth-watering is normal.

Share This